Chocolate Dip
Recipe By:
MRS TEMPEST
-
serves:
16
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yield:
750 ml
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ready in:
2 hours 3 mins
(2 hours
Prep
-
3 mins
Cook)
This chocolate dip is delicious served with fruit (particularly strawberries), or warmed slightly and poured over ice-cream.
ingredients
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250g (9 oz) good quality dark chocolate
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500ml (17 fl oz) extra thick organic cream
preparation method
- Pour cream into a glass bowl and microwave on medium until small bubbles appear.
- Break the dark chocolate into small chunks and add to the bowl of cream. Whisk until all the chocolate is melted.
- Pour into a fancy serving bowl and refrigerate for approximately 2 hours until set.