Kiwi Fruit Jam
Recipe By:
Aviezer
-
serves:
40
-
yield:
40 servings
-
ready in:
40 mins
(10 mins
Prep
-
30 mins
Cook)
Try this kiwi fruit preserve - something different, and so delicious. Apples are included as a source of pectin.
Recipe provided by:
Allrecipes
ingredients
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24 kiwi fruits, peeled and mashed
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175ml (6 fl oz) pineapple juice
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4 tablespoons fresh lemon juice
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3 apples, unpeeled and halved
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800g (1 3/4 lb) caster sugar
preparation method
- In a large saucepan, combine mashed kiwi, pineapple juice, lemon juice and apples. Bring to the boil and add the sugar; stir to dissolve, reduce heat and simmer for 30 minutes.
- Remove apples, pour into hot, sterilised jars and seal.