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Easy
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Just learning to cook or cooking with children? Need recipes that kids can help cook in the kitchen? Maybe you just need no-fuss, quick and easy recipes?
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Pistachio Chicken with Pomegranate Sauce
Reviews(1)
Recipe By:
Susan Calderon
"This is an elegant dinner for company, and not hard to do at all. Add wild rice and some green vegetables with this for a completely wonderful meal."
Pan Fried Chicken Goujons
Reviews(3)
Recipe By:
Roddy Pattison
A basic, simple recipe but a real family favourite. I add a dessertspoon of cocoa powder to the flour and some freshly ground black pepper to spice up the breadcrumbs. Try this - trust me, it's good.
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Vegetable Soup with Couscous
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Recipe By:
Tania Covo
This is a vegetarian stock that I serve over couscous. It's also good on its own. Hard-boiled eggs can be added according to the number of people being served.
Cheesy Leek and Mustard Soup
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Recipe By:
Lesley Robinson
A gorgeously creamy leek soup with a sharp cheese and mustard kick. It makes a delicious lunch served with cheese and onion bread or walnut bread. Plus, it's vegetarian too!
Goalkeeper's Steak and Ale Pie
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Recipe By:
Kevin Miller
As a goalkeeper for a top UK soccer team, I revel in my nickname as the "pie man". This is my favourite post match pie. Enjoy with a pint of scrumpy.
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Christmas Stollen
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Recipe By:
Lee Smith
I got this stollen recipe while I was Head Baker at the Dorchester. It's packed with dried fruit and filled with a marzipan surprise. It makes a perfect food gift at Christmas.
Polly's Eccles Cakes
Reviews(1)
Recipe By:
Polly Welby
Traditional Machester delicacy! Little individual pastries bursting with currants and spice. Bake up a batch of your own in stead of buying them. They make a great food gift as they will keep for a while in an airtight tin.
Orange and Apricot Fruit Loaf
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Recipe By:
Linda
This is a very nice, soft loaf which will warm you up with a cuppa on a cold, rainy day! It smells fantastic while it is baking.
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A Chocaholics Delight
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Recipe By:
jason bradford
A rich gooey chilled cake that you can cut up into biscuit portions. Pure heaven for anyone who loves chocolate! Be patient, for best results - you will need to chill overnight or for at least 8 hours.
Egg-Free Chocolate Mousse
Reviews(2)
Recipe By:
Polly Welby
A heavenly, two ingredient chocolate dessert! So easy, too! After chilling for a couple of hours, you can also use the firmed mousse to make chocolate truffles.
Mojito
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Recipe By:
Xanthia
A refreshing rum cocktail - perfect when you're having a summer party.
Polly's Bread and Butter Pudding
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Recipe By:
Polly Welby
I ususally serve this with hot custard but it's equally good cut into slices and eaten cold.
Sarah's Savoury Bread and Cheese Pudding
Reviews(1)
Recipe By:
Sarah Jayne Davies
Great comfort food! A savoury bread and butter pudding made with eggs and cheese. Ideal as a light evening meal, or even a breakfast with a difference! Optional: Add grilled chopped bacon, mushrooms, ham, tomato or anything else you can think of!
Smoked Salmon Breakfast Scramble
Reviews(1)
Recipe By:
Carole Perry
A special version of scrambled eggs we make every year before getting on with the task of cooking Christmas dinner. Please note - I just gave the ingredient amounts for one serving but they are easily scaled to serve more.
Selkirk Bannock
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Recipe By:
christine gage
This is recipe for a traditional Scottish fruit loaf. You need to knead the sultanas in really well and it takes a bit of patience. Don't be disheartened if your first attempt isn't a success; it really is worth giving this one a second chance. Gorgeous toasted with butter!
Baked Apples in Pastry
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Recipe By:
joe hunter
This is a very old baked apple dumpling recipe but it is so easy. Serve hot or cold with custard or ice cream.
Treacle Scones
Reviews(2)
Recipe By:
Polly Welby
A traditional recipe for rich treacle scones. These make a lovely change for a weekend breakfast or elevenses. These are delicious served with ginger marmalade... and I'll give you the recipe if you like!
Coconut Cake
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Recipe By:
Patricia
This is a tasty recipe which i think will add zest to your day. DO ENJOY!!
Beef and Booze Casserole
Reviews(1)
Recipe By:
Shona
A rich, tasty beef casserole - perfect for a cold winter evening. Serve over rice, baked potatoes or simply with crusty bread to mop up all the delicious sauce.
Swedish Meatballs
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Recipe By:
Hope
Looking for a good swedish meatball recipe? Then you've come to the right place!
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