Bread recipes (161)

Find all your bread recipes here - from a plain white loaf to a seeded batch. Maybe you are looking for a gluten-free bread recipe or recipes for baguette, soda bread, baps, pitta bread, naan, sourdough, flatbread or bagels?
1 2 ... 8 9
Sort by:
View: List | Gallery
Be the first to review it!
I got this stollen recipe while I was Head Baker at the Dorchester. It's packed with dried fruit and filled with a marzipan surprise. It makes a perfect food gift at Christmas.
 
Be the first to review it!
This is a very nice, soft loaf which will warm you up with a cuppa on a cold, rainy day! It smells fantastic while it is baking.
 
Be the first to review it!
This is recipe for a traditional Scottish fruit loaf. You need to knead the sultanas in really well and it takes a bit of patience. Don't be disheartened if your first attempt isn't a success; it really is worth giving this one a second chance. Gorgeous toasted with butter!
 
Be the first to review it!
This is a yeast bread that I make regularly. You can ask your local bakery or health food shop for fresh yeast.
 
Be the first to review it!
Instead of making the traditional Sally Lunn buns like they do in Bath - I prefer to make a whole loaf of this brioche-style bread.
 
Be the first to review it!
A lovely fruity tea time bread made in the bread machine for pure convenience! Gorgeous topped with clotted cream or just butter.
 
Be the first to review it!
This is a wholemeal version of soda bread, locally called wheaten bread. This is made into a small round loaf and is my favourite type. Very quick and easy to make too! It's delicious with butter and honey or a slice of Chedder and thinly sliced red onion.
 
Be the first to review it!
This recipe makes two perfectly simple and perfectly good white loaves of bread. Great for sandwiches or a heavenly cheesy toastie!
 
Be the first to review it!
This is a basic recipe for a yeast dough: Make it into rolls, a base for focaccia or simply a loaf. Also perfect for making baps.
 
Be the first to review it!
A spicy bread, made in the bread machine, with lots of herbs and loads of flavour, based on the famous Argentine sauce. This is a great bread for sandwiches made with cured ham, or for the ultimate cheese toastie.
 
Be the first to review it!
Once you see how easy it is so make this bread in your bread machine, you won't buy it at the store anymore!
 
Reviews(4)
A basic rye bread made in the bread machine. The extra sugar makes for a better rise.
 
Reviews(5)
Absolutely the best - and easiest - sourdough recipe for your bread machine. Soft crust and well risen.
 
Reviews(4)
Nothing fancy, just a good basic white loaf for the bread machine. Sometimes the simple things in life are the best!
 
Be the first to review it!
This hearty, herb bread makes any sandwich a little more exciting! Use dried tomatoes, not tomatoes that are reconstituted and packed in oil.
 
Reviews(2)
This is so easy to make. The yeast dough rises best at about 29 degrees C. I put the dough in a bowl, set it on the middle shelf of the oven with a bowl of piping hot water on the bottom shelf.
 
Reviews(1)
This is a very simple but hearty white bread for the bread machine. Great for sandwiches and kid's lunches.
 
Be the first to review it!
Remember that the flavour of the bread will change depending on the type of beer you use. So you might have to experiment with a few until you find the taste you like best. It's a great bread to serve with soups and stews.
 
Reviews(4)
These rolls derive special flavour from dark beer and a hint of cinnamon and honey. This recipe is for the bread machine.
 
Reviews(1)
This recipe is easy and foolproof. It makes a soft and tasty loaf with a flaky crust. Perfect for sandwiches and toasties.
 
 
    
 
Didn't find what you were looking for? Try these options:
Search by Title

 
 
Ingredient Search

 
Find Recipes
    
    

Looking for

 

Main Ingredients

▼ more

Recipe Type

▼ more

Total Time

Cuisine

▼ more

Occasions

▼ more