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Biscuit
recipes
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131
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Looking for tray bakes, oatcakes, flapjacks, chocolate-chip shortbread, rice krispie buns, caramel squares, gingernuts, cereal bars or biscotti? We have all these and lots of ideas for bake sales and Christmas baking, too.
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Polly's Eccles Cakes
Reviews(1)
Recipe By:
Polly Welby
Traditional Machester delicacy! Little individual pastries bursting with currants and spice. Bake up a batch of your own in stead of buying them. They make a great food gift as they will keep for a while in an airtight tin.
A Chocaholics Delight
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Recipe By:
jason bradford
A rich gooey chilled cake that you can cut up into biscuit portions. Pure heaven for anyone who loves chocolate! Be patient, for best results - you will need to chill overnight or for at least 8 hours.
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Chocolate Cornflake Buns
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Recipe By:
straitscook
Very easy to make for a children's birthday party because they can help!
Anzac Biscuits with Ginger
Reviews(1)
Recipe By:
Aussie
Traditional Australian recipe, handed down from my mother. Her recipe has coconut and ginger in it which makes these especially good. Originally, these delicious bikkies were lovingly baked and sent in care packages to our soldiers at war.
Savoury Rosemary and Asiago Shortbread
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Recipe By:
KATYF
A savoury shortbread, great as a starter or to serve with a selection of cheeses and relishes. I use Asiago cheese as it doesn't contain rennet and is suitable for ovo-lacto vegetarians, but you can use Parmesan if you prefer.
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Custard Squares
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Recipe By:
YUMMY3
These taste so good that I guarantee you will really like them! It's easy enough too for children to make.
Delicious Chocolate Cornflake Buns
Reviews(3)
Recipe By:
superyoungcook
For all the gorgeous chocolate cakes around (and there are many), I still have a soft spot for these crunchy, chewy little buns. I include them partly because when looking for a recipe for them recently I found it suprisingly difficult to find one. Oh come on, don't tell me you don't like them! so get COOKING!!!
Oat Biscuits
Reviews(2)
Recipe By:
Amber
These simple oat biscuits are perfect for tea or a morning elevenses.
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Chewy Microwave Flapjacks
Reviews(4)
Recipe By:
dcull
This is an interesting twist on the classic that my daughter made at school. It has now become a firm favourite in our house.
Fruity Flapjacks
Reviews(2)
Recipe By:
Olivia Burtenshaw
Deliciously sticky, yet eminently sensible, flapjacks are perfect snack food. They're portable, they keep well, and the oats are a good source of fibre, which slows the release of sugar into the body.
Cherry bakewell tarts
Reviews(1)
Recipe By:
P. Barton
My version of the old-fashioned afternoon tea treat, but still delicious!
Jam Tarts
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Recipe By:
Sunflower1
These are so simple to make that my 3 year old daughter can do most of the work. Make sure not to roll the pastry too thin, and don't put too much jam in.
Cinnamon Biscuits
Reviews(3)
Recipe By:
jasmine
Nice moist cinnamon biscuits with a sugary sweet taste.
Rich Lemon Bars
Reviews(2)
Recipe By:
jj*
A buttery base lends sweetness to these tart lemon bars made with double cream for extra richness.
Chocolate and Marzipan Cookies
Reviews(1)
Recipe By:
CoOkIe MoNsTeR
Soft, yummy, definitely heaven if you love chocolaty delights - hell if you’re trying to lose a few pounds!
Fudgy Chocolate Brownies
Reviews(2)
Recipe By:
Hanxnah
This fudge like brownie is rich but very tasty! I like to bake them, then leave in the fridge overnight for that lovely fudgy texture. I like to eat them on their own or serve it with vanilla ice cream and berries.
Uplands Biscuits
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Recipe By:
LMorton
Similar to Viennese biscuits, these are made with a small amount of custard powder to add extra richness. Try sandwiching two together with jam or a buttercream icing.
Coconut and Almond Macaroons
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Recipe By:
ILikeSpatulas
Crunchy on the outside, soft and chewy in the middle. Drizzle melted chocolate over the top for a nice presentation.
Crispie Mars Treats
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Recipe By:
bluecurls
Both adults and children love these. Rice Krispies added to melted mars bars to make chocolaty, crispy and delicious treats. I can't eat wheat so this is great instead of biscuits or cake.
To Die For Chocolate Topped Rice Crispy Bars
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Recipe By:
Lauren
These delicious bars don't require any cooking. They contain melted mars bars, rice krispies and butter and are topped with chocolate! So easy for kids to make! 100 percent guarantee you'll love them!
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