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Pulse and Bean
recipes
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354
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Looking for Indian dhal, chickpea curry or puy lentil recipes? Want to make your own baked beans or need recipes that use butter beans, kidney beans, black beans, cannellini beans, aduki beans, pinto beans, haricot, flageolet or split peas?
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Vegetable Soup with Couscous
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Recipe By:
Tania Covo
This is a vegetarian stock that I serve over couscous. It's also good on its own. Hard-boiled eggs can be added according to the number of people being served.
Quick Bean and Vegetable Curry
Reviews(1)
Recipe By:
Mona zac
Serve with Indian naan bread or flatbread (chapatti).
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Baked Bean Curry
Reviews(2)
Recipe By:
Miss S
A simple dish. The recipe consists of a tin of baked beans, fresh coriander, fresh chillies and a mixture of different Indian herbs. The spicy beans go well with roti, in a sandwich, in a bap or as a side dish. An easy dish for those who like Indian food!
Summer chickpea soup
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Recipe By:
Bothwell
A nice, low-calorie soup that's absolutely fantastic on summer afternoons. The yoghurt and gremolata add a soothing touch like a cool sea breeze on a hot day.
Vegetarian Chilli
Reviews(1)
Recipe By:
julieliz
This is a great base recipe, and meat eaters will never guess it's vegetarian!
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American-Style Baked Beans
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Recipe By:
Kelly
Perfect for feeding a crowd at a summer barbecue, this is a tasty twist on the classic American recipe for baked beans. The variety of beans used gives the dish great flavour, along with the streaky bacon. Try this for a break from the ordinary. If you don't have French's mustard to hand, substitute half a tablespoon of English mustard.
Andrea's Pasta e Fagioli
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Recipe By:
AVALERIO
This is a recipe I adapted from my grandmother's. This warm and comforting soup is easy to make and perfect for a Sunday evening with crusty ciabatta.
Chilli con Carne with Avocado and Pasta
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Recipe By:
sal
This dish combines fresh avocado, lime, spring onion, tomato, garlic and coriander with chilli con carne. It's a quick fix for a weeknight supper, and especially filling served over pasta.
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Baja Bean Salad
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Recipe By:
CHRISTYJ
A simple and tasty bean salad inspired by fresh Mexican flavours. This is great on its own with tortilla chips, or as a side to tacos, burritos or fajitas.
Barley and Mushrooms with Cannellini Beans
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Recipe By:
Niki Plourde
A simple, hearty and tasty vegetarian dish. Good as a light main, side, or wrapped in a flour tortilla with cheese. I always make a double batch and freeze some.
Basic Houmous
Reviews(1)
Recipe By:
TAZF18
This basic recipe for houmous is quick and easy - you'll have no reason to buy it from the supermarket again!
Easy Vegan Tofu Chilli
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Recipe By:
GUELPH CLOG GIRL
Instead of the usual chilli con carne, try this healthy tofu chilli that's chock-a-block with beans and veggies, too. For even more veg, try adding a chopped red pepper and some diced courgette.
Mexican Bean Salad
Reviews(1)
Recipe By:
Pam Garrison
This Mexican-inspired salad works well as an addition to wraps, tacos and burritos. It's also good to spoon onto scrambled eggs. Of course, it's great on it's own, too! If you can't find tinned black beans, substitute dried or a tin of borlotti beans.
Bean Quesadillas
Reviews(2)
Recipe By:
jjenkraynakorriss
Veggies, beans and cheese sandwiched in tortillas, then fried until golden on both sides. This is a great weeknight supper, ready in a flash - make one quesadilla per person. You can also cut them like a pizza and serve as a starter or party nibble.
Bean, Sausage and Kale Soup
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Recipe By:
PIPPYMOE
A Spanish-style bean soup that's packed with flavour. Andouille is a spicy, heavily smoked pork sausage that is often associated with Cajun cooking. If you can't find Andouille, try fresh chorizo or a spicy Italian sausage.
Beetroot Houmous
Reviews(2)
Recipe By:
KIMBERLEE
Classic houmous made with chickpeas, onion, tahini, garlic, lemon, cumin and olive oil - then flavoured and coloured with beetroot.
Best Black Beans
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Recipe By:
Cameron
This simple black bean side dish works well with Mexican or Latin American meals. Black turtle beans have loads of fibre and are packed with nutrients.
Best Ever Split Pea Soup
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Recipe By:
DOGLOVER
Yellow and green split peas are simmered with chicken stock, onion and carrot, then puréed to make this nutritious and comforting soup.
Black Bean And Sweetcorn Salad
Reviews(3)
Recipe By:
Jen
This salad is healthy, fresh and colourful, and includes a very tasty lime dressing.
Black Bean and Sweetcorn Salsa
Reviews(1)
Recipe By:
BOBSROAD
Light and fresh, crunchy and slightly sweet, this can be served as a salad or a salsa. It's a tasty combination of black turtle beans, roasted red peppers, fresh green peppers, red onion and corn.
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